March 1, 2010

Holy cow! Is it all ready March? I cannot believe how fast time flies! Before I know it, it will be Christmas again. Hmmm, not so fast. My favorite season is summer and I sure don't want to fast forward through it!

Lucky for us Californians, we are able to BBQ year around so we don't have to wait for summer. And even luckier for me, I have a boyfriend who is a grill master!! No, really, he is!!

Tonight for dinner...smoked turkey meatloaf stuffed with onions, spinach, zucchini and carrots. How amazing is that? He smoked it for an hour on the grill. YummmmYum!